Dinner Menu
Appetizers
These dishes are great for sharing
Thai style spring rolls
2 pieces with homemade dipping sauce
Vegetarian
$9.90
Chicken and Prawn
$9.90
Chicken Satays
2 pieces of tenderloin fillets with peanut sauce and cucumber relish.
$9.90
Coconut Rice
$6.2
Gyoza
4 pieces of homemade prawn and chicken dumplings in a mild curry sauce.
$15.5
Steamed Dim Sim
3 pieces of prawn and pork dumplings with a soy sauce dip.
$13.5
Thai Curry Puffs
3 Curried pork and potato triangles in puff pastry.
$13.5
Mix Vegetables
Stir-fried with oyster sauce and garlic.
Vegan option
Vegan
Pandan Chicken
3 pieces of tender chicken thigh fillet wrapped and marinated in pandan leaves
$13.5
Thai Jasmine Rice
Fragrant Thai-style rice.
$5
Tom Yum Prawn Soup
Thai spicy and sour soup with fresh herbs and king prawns
$15.5
Mains
A diverse range of flavorful dishes which are all sourced daily and locally
Chicken Basil
Popular Thai holy basil sauce stir-fried with chicken breast fillets and fresh seasonal vegetables.
$25.5
Prawn Basil
Popular Thai holy basil sauce stir-fried with prawns and fresh seasonal vegetables.
$30
Beef Basil
Popular Thai holy basil sauce stir-fried with tender beef and fresh seasonal vegetables.
Chicken and Prawn
$26.5
Vegetarian
$26.5
Bean Curd Basil
Popular Thai holy basil sauce stir-fried with tofu and seasonal vegetables.
$25
Basil Fried Rice
Stir fried rice in aromatic Thai basil. Chicken, chopped prawns, mushrooms, egg, snake beans, basil & chilli.
$24
Prawn Choo Chee
Prawns with Spicy Thai Choo Chee sauce. With broccoli and seasonal vegetables.
$31
Chicken Choo Chee
Chicken breast with Spicy Thai Choo Chee sauce. With broccoli and seasonal vegetables.
$26
Chicken Cashew Nut
Chicken breast fillets, dried chilli, cauliflower, pineapple, capsicum, mushroom and onion stir-fried in a homemade Thai sweet & sour cashew nut sauce.
$25.5
Prawn Cashew Nut
Prawns, dried chilli, cauliflower, pineapple, capsicum, mushroom and onion stir-fried in a homemade Thai sweet & sour cashew nut sauce.
$30
Beef Cashew Nut
Tender Beef, dried chilli, cauliflower, pineapple, capsicum, mushroom and onion stir-fried in a homemade Thai sweet & sour cashew nut sauce.
$26.5
Fresh Chicken & Mango Salad
Chicken breast in spicy-sweet-sour Thai mango salad with herbs and peanuts.
$27
Pad Thai
Thin rice noodles tossed with chicken, chopped prawns and egg. Topped with ground peanuts.
Chicken and Prawn
$25
Vegetarian
$25
Massaman Lamb curry
Slow cooked chunks of lamb with peanuts and potatoes
$28
Green Chicken Curry
Slow-cooked tender pieces of thigh fillet with bamboo shoots, green peas and fresh basil.
$25.5
Red beef curry
Tender beef in a rich and aromatic curry sauce.
$26.5
Panang roasted duck curry
With veg, tomatoes and herbs
$30
Larp Chicken
Spicy minced chicken with herbs and hot chilli
$25
Salt and Peppered Local Squid
Deep-fried local squid seasoned with salt and pepper.
Entree Size
$24
Main Size
$28
Slow Cooked Pork Belly
Pork belly slow cooked in master stock with caramelised ginger, soy, and Thai herb salad.
$30
